Alamelu’s South Indian
Recipe Samples


Here are some easy and delicious recipes for you to try and enjoy the resulting foods. Click on the recipe names below to get the full recipe.

1.
Green Beans with Yellow Split Peas and Ginger
This chutneyBeans Poriyal, a stir-fry dish makes a tasty side dish for any meal.
2.
Coriander and Buttermilk Chutney
This chutney can be served as a dip with vegetables or use it as a sandwich spread. Chutney can be served as a smooth or chunky, spicy or mild.
3.
Cucumber and Mango Salad
This easy delicious salad is a great way to enjoy a totally new taste sensation.

I invite you to e-mail me with any questions or comments. In our book, Healthy South Indian Cooking, has plenty of delicious South Indian recipes, and includes over 100 vegetarian recipes.

I also offer services as a Culinary Instructor and Consultant; and as a Wellness Program Presenter. Please see the Classes & Programs section for more information.